Trevor our waiter,
Our first dish was a Spring Vegetarian Salad. Garbanzo beans, Asparagus with a beet Vineigarette.
Main Course was Grilled Beef Skillet Steak with Fava Beans. Along with a Potatoe and Mushroom Casserole. The steak was very tender and very delicious. I never had Fava beans before but found that I love them.